Showing posts with label Cambodia Dessert. Show all posts
Showing posts with label Cambodia Dessert. Show all posts

  

Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.

Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it. 

៙ Ingredients:

1- 200 grams of ripe tamarind

2- 600 ml of water

3- 400 grams of sugar

4- A teaspoon of salt

5- A spoonful of sesame

6-Roasted peanuts

7- Pineapple 100 g (to enhance the taste)

៙ How to do:

1. Boil ripe tamarind with water and sugar until thickened into a meat.

2- Then add salt when almost cooked and sprinkle with sesame seeds.

3- Stir in a glass, put ice, coke, peanuts or add a little soda is also delicious.

How to Peanut ripe tamarind juice (2 bites of ripe tamarind)

  

Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.

Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it. 

៙ Ingredients:

1- 200 grams of ripe tamarind

2- 600 ml of water

3- 400 grams of sugar

4- A teaspoon of salt

5- A spoonful of sesame

6-Roasted peanuts

7- Pineapple 100 g (to enhance the taste)

៙ How to do:

1. Boil ripe tamarind with water and sugar until thickened into a meat.

2- Then add salt when almost cooked and sprinkle with sesame seeds.

3- Stir in a glass, put ice, coke, peanuts or add a little soda is also delicious.

  

Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.

Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it. 

៙ Ingredients:

1- 1 plate of jackfruit meat

2- 200 ml coconut paste

3- 10 eggs

4-teaspoon salt

5- 150 grams of sugar

6- Half a plate of jackfruit, remove the skin and cut into thin slices.

7. Banana leaves can be folded as shown in the picture or placed in a small bowl.

8- 300 ml of coconut milk, half a teaspoon of rice flour, a little salt, half a teaspoon of sugar mixed together and put on top.

៙ How to do:

1. First, take an egg and put it in a bowl and beat it.

2-Add salt, sugar and coconut milk and stir it to mix well (take time. A little longer if there is no machine).

3- Then take the jackfruit seeds and jackfruit meat and mix it together.

4. After mixing, put it in a banana leaf that has been folded or in a small bowl, but Do not fill only half.

5 - After putting in a banana leaf or a small bowl and put it to steam for 3 to 4 minutes.

6- Take the coconut paste mixed with 1 tablespoon at a time until all, then leave for 5 minutes More cooked.

How to Amok jackal (a plate of jackals)

  

Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.

Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it. 

៙ Ingredients:

1- 1 plate of jackfruit meat

2- 200 ml coconut paste

3- 10 eggs

4-teaspoon salt

5- 150 grams of sugar

6- Half a plate of jackfruit, remove the skin and cut into thin slices.

7. Banana leaves can be folded as shown in the picture or placed in a small bowl.

8- 300 ml of coconut milk, half a teaspoon of rice flour, a little salt, half a teaspoon of sugar mixed together and put on top.

៙ How to do:

1. First, take an egg and put it in a bowl and beat it.

2-Add salt, sugar and coconut milk and stir it to mix well (take time. A little longer if there is no machine).

3- Then take the jackfruit seeds and jackfruit meat and mix it together.

4. After mixing, put it in a banana leaf that has been folded or in a small bowl, but Do not fill only half.

5 - After putting in a banana leaf or a small bowl and put it to steam for 3 to 4 minutes.

6- Take the coconut paste mixed with 1 tablespoon at a time until all, then leave for 5 minutes More cooked.

  Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.

Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it. 

៙ Ingredients:

1- 850 grams of black sesame

2- 200 grams of sour rice

3- 3 bowls of water, chopsticks

4- Honey or 5 teaspoons of sugar

៙ How to do:

1. Wash the rice thoroughly and soak it in water for 2 to 3 hours, then extract it from the water and pour in the soaked water.

2- Take rice and sesame mixed with water, grind to a fine paste and cook on low heat (stir to hold hands When it is sticky and cooked, add honey to the mixture.

How to 850 g black sesame dessert

  Hello all my beloved visitors, I am Cooking would love to show you about my technique cooking in my Country, Cambodia. if all of you want to see more new technique cooking food please Share on my Website, comment, LIKE and you can request me to cook some food that like in the comment below.

Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it. 

៙ Ingredients:

1- 850 grams of black sesame

2- 200 grams of sour rice

3- 3 bowls of water, chopsticks

4- Honey or 5 teaspoons of sugar

៙ How to do:

1. Wash the rice thoroughly and soak it in water for 2 to 3 hours, then extract it from the water and pour in the soaked water.

2- Take rice and sesame mixed with water, grind to a fine paste and cook on low heat (stir to hold hands When it is sticky and cooked, add honey to the mixture.



Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it. 

៙ Ingredients:

1- 5 brown nuts (soft flesh), cut into pieces

2- 1 bowl of sour rice, full chopsticks, wash thoroughly

3- 200 grams of palm sugar

4- 1 teaspoon salt

៙ How to do:

First, put water and sour rice in a pot to boil together, then add salt and palm sugar.

2- After that, when it boils, add brown and leave it to boil for about 2 to 3 minutes.

៙ How to make delicious coconut paste:

1 large bowl of coconut milk, 2 teaspoons of sugar, 1 teaspoon of salt, 1 teaspoon of noodles put in a pot and stir it Melt it, put it on the fire, stir it again to boil it and put it in a thick paste when you eat it.

How to Brown candy (5 brown seeds)



Welcome Khmer Housewife This is a Khmer fanatic in this Website, I want to show you a delicious Khmer dishes! Get away from foreign cuisine and know how to combine ingredients, how to mix things and how to do it. 

៙ Ingredients:

1- 5 brown nuts (soft flesh), cut into pieces

2- 1 bowl of sour rice, full chopsticks, wash thoroughly

3- 200 grams of palm sugar

4- 1 teaspoon salt

៙ How to do:

First, put water and sour rice in a pot to boil together, then add salt and palm sugar.

2- After that, when it boils, add brown and leave it to boil for about 2 to 3 minutes.

៙ How to make delicious coconut paste:

1 large bowl of coconut milk, 2 teaspoons of sugar, 1 teaspoon of salt, 1 teaspoon of noodles put in a pot and stir it Melt it, put it on the fire, stir it again to boil it and put it in a thick paste when you eat it.